Along the Bosphorus, in one of Istanbul’s trendiest and most naturally beautiful neighbourhoods, the former 19th-century Ottoman palace has been transformed into a hotel sanctuary of luxury and comfort. Overlooking Bosphorus, the Four Seasons Istanbul at the Bosphorus is perfectly situated at the centre of city’s thriving modern heart. With a picturesque terrace overlooking the Bosphorus, Aqua restaurant serves up fine Italian cuisine. Chef Sebastiano Spriveri relies on local and coastal influences and ingredients for each of his signature dishes like fish and lamb. Featuring sunwashed views of the Strait from its terrace, YALI Lounge offers tasty snacks, afternoon tea, champagne and wine served by the glass, classical and contemporary cocktails, and cigars. For lunch and dinner, YALI Lounge also serves a traditional Turkish menu with a rich selection of local delicacies.
Each hotel room and suite at Four Seasons Hotel Istanbul at the Bosphorus is a bright and airy example of what happens when new meets old, with the best possible results. Chic, luxury Istanbul hotel-room interiors mingle with centuries-old architectural details as balmy sea breezes give way to panoramic waterfront, garden and city views from these accommodations along the Bosphorus.
Rates start at EUR 375 per room per night.
RECOMMENDATION & AWARDS
Four Seasons Istanbul at the Bosphorus has been listed in the category ‘Top 25 Luxury Hotels – Turkey’ in the Travellers’ Choice Awards 2017.