The 5-star superior Hotel Tannenhof is set 1,350 metres above sea level, nestled in the idyllic Austrian village of St Anton am Arlberg. According to the European Certification Commission Hotel Tannenhof is the smallest and finest 5 star superior hotel in Europe. The privately owned hotel attaches great importance to satisfy their guests individually and will anticipate their every wish. In the kitchen, Head Chef James Baron, who worked as Sous Chef for the famed chef Andreas Caminada, offers a gastronomic experience, combining the traditional Alpine cuisine with innovative and dynamic touches. The in-house spa features holistic treatments with natural products in a tranquil, elegant atmosphere, an aroma steam bath and a sauna. Gaze out over St. Anton’s stunning mountainous landscape while the whirlpool waters of the jacuzzi massage soothe your body. For relaxation after skiing or hiking the Spa additionally offers a 15 meter swimming pool and a Spa-Lounge with an open chimney.
Each of the six Suites and one two-bedroom Master Suite is a modern den with much-appreciated under-floor heating and a subtle nod to Tyrolean design. Guest rooms feature roaring log fires, free-standing bathtubs, separate rain shower, balcony and a pillow menu as standard. For a maximum of 16 guests Tannenhof hotel provides at the same time 24 highly qualified staff members that fulfill all desires like private nanny service, Welcome Pommery Champagne and much more.
Rates start at EUR 750 per room per night in summer and EUR 1950 per room per night in winter.